27th Berlingen Wine Festival

Everyone knows Thurgau and Pinot Noir, but at the Berlingen Wine Festival you can also taste Grüner Veltliner, Heida, Gamaret, Zweigelt, Pinot Gris and Garanoir. These are the grape varieties from which winemaker Liselotte Füllemann and the winemaking family Kathrin and Jakob Meier make the best Berlingen wines. Vine and wine growing has a centuries-old tradition in Berlingen. It not only characterizes our landscape on Untersee, it also impresses year after year with fine wines. The right wine for every meal, a glass or a bottle: no throat remains dry. Berlingen clubs prepare their pubs for the 27th Berlingen Wine Festival. On Saturday, September 6 at 4 p.m., they open the doors to a festival in the village. Visitors can expect a wide range of culinary delights for all taste buds. Fine food will be cooked everywhere, accompanied by the finest Berlinger wine. The people of Berlingen look forward to welcoming many visitors from near and far to celebrate the local wine together. A convivial celebration also includes appropriate entertainment. A detailed program and a list of pubs will be published shortly before the festival at www.dorfverein-berlingen.ch